I just don’t like the texture – therefore I core mine. Return the apples to the oven for one hour … I’d prefer to have things that can be used for multiple purposes so I don’t have to buy as many things, but when I’m peeling and coring 2 dozen apples, there’s no way I want to hover over the trash can with a tiny veggie peeler. I like to cut my slices in half so they are half-moons, since I can fit more on a dehydrator tray. We chose our new apple tree because of its beautiful colours. These make a lovely snack for children (and adults), or arrange the pretty rings over the top of a cake! When you make dried apples in the dehydrator, it is not so important how thin the slices are – they actually get better if the apples aren’t sliced too thin. Whether it's in the heat of summer or the cold of winter, you can enjoy the sweet taste of apples in your salads, desserts, pastries, or cereal thanks to these dried gems. And a bonus for this recipe, you can use your homemade dried apple rings to make some super delicious Apple Pie Bites. And of course, the kids LOVE to watch me peel apples. Before I started using the dehydrator, I made a test, what would work best – oven or dehydrator? Tags: Dried Appled Apple Rings. Spread the apple rings/slices in a single layer on a baking sheet with baking paper and let them dry in the oven at low heat 50-60 C overnight. , Cut them into cubes, use them in muesli, in buns, breadsticks and muesli cookies. 15 mins. Dry the apples on a clean kitchen towel then lay slices on wire racks over baking sheets. You can use windfall apples - just check that there are no marks and scratches - or cut it off. Apple rings are also necessary for all people who want to control blood sugar, and they can effectively reduce cholesterol. So if you have a bumper crop of windfall apples and need a break from crumbles, chutneys, jellies and juicing, try some of these instead. We have three different apple trees in our garden: Cox Orange, Ingrid Marie and Malus Redlove ‘Circe’. Fill a large bowl about half-full with cold water and and lemon juice. We have bought a lot of apple rings with cinnamon – they were the least popular batch in my experiment. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. 2-4 people. I usually just eyeball it, about 1 lemon per 5-6 cups of water should be fine. Dehydrated apple rings are probably the easiest snack to make. We have bought a dehydrator – a fruit/mushroom dryer and it is in the process of drying apples right now. Slice them into very thick slices, about ½-inch. Including 27 recipes with dried apple slices, and where to find it. Keep an eye on them after the 10-hour mark to make sure they don't dry out too much. What to do with a bumper crop of apples? Take control of your food and make it yourself. The last one is my test sheet with Redlove – I wanted to see which method worked best – dehydrator or oven. Made from cored and peeled apples they have a sweet flavor and caramel coloring. Can you give me any hints for recipes using this type of dried apple rings? Once they are done, immediately place them in an airtight container or bag to keep them from drying out. Required fields are marked *. Once you cut more than half of the apple, it will be hard to hold and cut as whole circles, then you can cut as half circles. Your email address will not be published. Bake the apple rings in the oven for 2-10 hours on low heat (140 degrees F), turning occasionally. Recommended Products. These are the spongy, chewy, soft rings. This usually takes between 10-14 hours, depending on how accurately you slice the apples and the type of dehydrator you have. As always, it is best to review the dehydrator manual for suggested temperature and time. There is no extra sugar, no sulphurs, no preservatives. I use their dried apple cubes in many recipes – now I can use my own dried apples – cut into smaller pieces – for muesli, buns, breadsticks and muesli cookies. The raspberries are very light – a little like freeze-dried raspberries. If you find pieces or have your own pieces, that works just great in this tea. Soooo, I bit the bullet and bought an apple peeler. Dried apple rings are a scrumptious way to get your fix of this healthy fruit all-year-round. google_ad_client: "ca-pub-5272998979836368", My tree doesn’t produce “perfectly” shaped apples just yummy funny shaped. The more round the apple, the better it will peel. Unfortunately, many had already turned black and dissolved, luckily we found some good ones and “the mushroom expert” made them into an evening meal. Then they are mechanically dried and lightly treated with sulfites to preserve freshness. Dried Apple Rings. The slices that I cut on the mandolin slicer, stuck to the grid in my dehydrator and they had little taste. Note. (You can place a second cookie sheet on top, then flip the whole works in one move.) A piece of mint got stuck in an apple, and was dried with it – it tasted good! Rotate top and bottom racks. When life hands you lemons, you make lemonade. This year we have had a lot more. Wash and dry the apples and cut them into slices, using a mandolin slicer or a sharp knife. Natural Dried Apple Rings are an imported product, dehydrated product. These dried apple rings are incredibly simple to make and will keep for months in an airtight container. The few raspberries that were left has been dried with some apples in the dehydrator. But in order to make this recipe crazy easy, you’ll need 2 extra tools. https://pocketchangegourmet.com/how-to-dry-apples-6-uses-for-dried-apples Share with your friends. Your email address will not be published. I used these dried apple rings in some cookies that I’ll share with you soon (another awesome recipe!) I’ve noticed that since red delicious apples are a bit more boxy and less round, they don’t peel as well. Remove bad or rotten pieces from your batch of dried apples and discard. When you make dried apples in the oven, it is important to make the apples thin, so they dry quickly - it works well with a mandolin slicer. ?My rustic bread studded with raisins and walnuts is great for breakfast with a cup of coffee or can even be eaten as a sweet snack. But coming up in a close second is dried apple rings. Also … Submerge apple rings in salt water. Required fields are marked *. , Keep the dried apples in an airtight container, I put in a slice of (oven) dried bread to retain crispness. It’s the perfect hands-off recipe that yields a healthy snack as-is or a dried fruit add-in for granola, breakfast bars, or sprinkled on top of some yogurt or oatmeal. We have enjoyed this soup both with and without the addition of the pork sausage, so it is both Whole30 and vegan friendly. When you make dried apples in the dehydrator, it is not so important how thin the slices are - they actually get better if the apples aren't sliced too thin. I’m hoping to do more canning this year, and I also have plans to make apple gift baskets for friends and family. Print Dried apple tea is a tasty and refreshing all natural way to put those dried apples to use for a relaxing hot or iced drink. My kids love these real-fruit, no-sugar gummies and I love that they're getting the benefits from gelatin and real fruit and not the nasty side-effects of corn syrup and artificial colors and flavors. They are also great stewed: (serve as a desert or over vanilla ice cream) To make stewed apples, in a small pan, add just enough water to barely cover apples & sugar with cinnamon & simmer on the stove for about 10 minutes... to avoid using sugar, use apple cider or apple juice & a sprinkle of cinnamon in place of the water & sugar. Can they be used for pies/tarts etc? Can I make these in the oven somehow? A sheet of Cox Orange with vanilla powder from Urtekram – try vanilla sugar if the apples are tart. You don’t have to core the apples before you slice them. Cut up the fruit to the correct size for your recipe. While they’re drying in the oven, you can be doing your taxes, helping the kids with homework or just chillin’. Making apple rings in the oven is one of those super easy, hands-off recipes. Your apple chips are ready when they feel dry and crisp. Hang apples in a warm, dry place. First core the apples with an apple corer. That is, if you don’t … If the apple has dimples, it will miss those. enable_page_level_ads: true Then I use my little apple corer, and in no time at all, I have this perfectly peeled, hollowed out little fruit just ready to be chopped up. Now it is really autumn/fall. If using cookie sheets, you will also need to flip all the apples to help them dry evenly. I’m not a mushroom expert, so it’s very few mushrooms I dare picking without guidance. So, the title says “for one”, but if you really wanted to be nice, this could be for…. https://sincerelynuts.com/blogs/blog/recipes-using-dried-apples I do enjoy chewing on them, but I could never eat all of these before they spoiled. Then, slice the apples very thin as circles. And a bonus for this recipe, you can use your homemade dried apple rings to make some super delicious Apple Pie Bites. Those with liquorice powder were the ones eaten first – all of us liked them. So we have a lot of apples, we’re just not very good at using them, but this year it is going to be different. So I don’t mind that it takes a bit longer in the dehydrator. Use them up in one of our delicious recipes with dried apples. When all the apples are sliced, remove them from the water and place them evenly on the dehydrator trays, close but not touching. We’re not talking about apple chips here. Kendra's passions include: her family, homesteading in Colorado, and eating food. Oh my, how wrong I was. Once the apple slices have completely dried … They don’t have to be large apple rings either. Save my name, email, and website in this browser for the next time I comment. First they dry out and then they become crispy. I no longer have access to my old apple orchard,and I purchased “chewy” dried apple rings on the internet for doggy treats. (This keeps them from discoloring.) Apples which are sliced thinly and evenly dry best between 135 and 140 degrees Fahrenheit. 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