Making the Sauce: To make the sauce add the butter and melt. Bring the liquid to a simmer. Last time we went out, I was sure that there was nothing she could possibly find to clean or fold and I came home to my game closet organized (she said she couldn’t help herself) and about 10 items of clothing washed and folded – one being a pair of my underwear, folded in a very small tight square. Lastly, flip chicken back over and sprinkle pan with 1/4 cup Parmesan cheese. butter: 3 large garlic cloves (minced) with an 8oz jar of mushrooms (drained and chopped.) This site uses Akismet to reduce spam. Remove chicken and set aside on a plate. Its not real appetizing when it comes out of the oven. Whisk in the flour until it thickens. I did use marinated artichokes as others suggested. Easy dinner. Dredge the chicken in the seasoned flour, shaking off the excess. I've NEVER rated a recipe twice - this is that good!! Heat the oil in a large skillet over medium-high heat. Add broth, artichoke hearts and the browned chicken and return to a simmer. Babysitter goldmine, right? OUT OF THIS WORLD!!! Step 4 Full recipe + amounts can be found in the recipe card below. Thank you for an easy, delicious, weeknight meal – I roasted some tomatoes with olive oil, S&P while the chicken cooked, drizzled them with balsamic, and served with warm bread for those who still eat bread – half the house does, the other doesn’t. I have a babysitter that is not only great with my kids but she completely cleans my house. Served it with wild rice and vegetables. Once again, thanks for sharing :). Please note differences in serving size when following the magazine version of this recipe, as well as the addition of spinach. My family loved it and wants it again next week! It was a hit all the way around. I did use lite mayo. We halved two chicken breasts thickness wise to make four breast servings. I don’t want her to think I’m a total slob so I try to clean as much as I can before she comes and wash every single piece of laundry I can find – which lasts for about 2 minutes before there’s already dirty laundry with a house full of 7 people. Baby spinach. We caramelized 1/2 onion in 3 tbsps of olive oil and a 1/4 tsp. I used marinated artichokes and chopped them fine (I believe they added to the overall flavor). I've been making this Artichoke Chicken recipe since college. Arrange the artichokes between the chicken pieces, cover, and simmer over medium-low until the chicken is cooked through, 20 to 25 minutes. I used boneless, skinless chicken breasts. Chicken breasts. Now check your email to confirm your subscription. I don't change a thing and can't imagine why anyone would want to. Reduce the heat to medium-low and simmer, uncovered, turning the chicken over and stirring occasionally, for 20 minutes. Can you assemble it the day before and then bake it one day later? Lastly, we VERY LIGHTLY sprinkled cayenne pepper over the dish. Place chicken in a greased baking dish, and cover evenly with artichoke mixture. This recipe is so easy and so very delicious. Cook until nicely browned and cooked through, about 3 minutes per side. I made steamed asparagus with it and couscous.... YUM! We LOVED this chicken dish! Everyone loves it. Company-worthy or a nice change of pace for everyday fare. I let the mushroom mixture cool and then mixed the ingredients as in recipe. We caramelized 1/2 onion in 3 tbsps of olive oil and a 1/4 tsp. Except that I used to make this 8 years ago when we lived in a tiny apartment with a lot less kids and a lot less to clean. We removed the onion and then sauteed a 1/2 pound of fresh sliced mushrooms with 3 cloves of minced garlic. Place chicken in a greased baking dish, and cover evenly with artichoke mixture. 01/10/05 - Made this AGAIN and realized that the water is definitely coming from the artichokes. I’m doing a cleanse so I changed it a bit. Working in batches as needed to avoid crowding, add the chicken and cook, turning once, until golden brown on both sides and opaque throughout, about 4 minutes per side. Just drain and squeeze the artichokes and your water problem will disappear! of red pepper flakes. I thought this was ok, might try it again with sour cream as others have mentioned. I thought this recipe was very good. Cover and simmer over low heat until the chicken is tender and no longer pink inside, about 30 minutes. Bake, uncovered, for 30 minutes in the preheated oven, or until chicken is no longer pink in the … Tip the chicken into a large bowl or dish and add the garlic, wine, 2 tbsp oil and the thyme. The salt/pepper should go directly on the chicken before pouring over the topping. We LOVED this chicken dish! Simply FANTASTIC! I squeezed them before chopping and extracted a lot more liquid. Used half sour cream half RF Miracle Whip and marinated artichoke hearts. Gently shake each piece to remove the excess. Lay the chicken breasts flat in a large baking dish and season with garlic powder, 1/4 tsp salt and 1/4 tsp pepper. Percent Daily Values are based on a 2,000 calorie diet. Combine salt, paprika, and pepper, and sprinkle over chicken … Heat the butter and olive oil together in a large nonstick skillet over medium-high heat. Olive oil. We removed the onion and then sauteed a 1/2 pound of fresh sliced mushrooms with 3 cloves of minced garlic. In a shallow bowl or pie plate, whisk together the salt, pepper, and flour. Place the chicken breasts between 2 pieces of plastic wrap and pound with a skillet until about 1/2 … This is the most flavorful chicken you will ever have in your life! Your email address will not be published. This looks awesome and we Love artichoke dip and on chicken WOW LOOKS EASY AND DELICIOUS. Chicken and Artichoke Casserole is a lovely Italian main dish recipe that gives taste, aroma, appearance and satisfaction. Add the chicken and press down to submerge. We halved two chicken breasts thickness wise to make four breast servings. Cube 4 ounces cream cheese and place in a large microwave-safe bowl. I would definitely sprinkle it with breadcrumbs next time and some paprika....or maybe put it under the broiler for a couple minutes to brown it up a bit. this link is to an external site that may or may not meet accessibility guidelines. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. We placed the halved breast on top of the layer of spinach and topped each breast with caramelized onions and mushrooms. I served the chicken on top of whole wheat egg noodles. We drained two 12 oz. We buttered a shallow glass baking dish and layered the bottom of the dish with a bag of pre washed baby spinach. We then covered each breast with the recipe mixture of mayo, parmesan cheese, marinated artichokes and garlic pepper. It has never failed to receive rave reviews and my guests think I spent hours in the kitchen. Absolutely awesome! You simply got to use marinated artichokes to capture that extra flavor! This is so good! Coat a 2- quart baking dish with nonstick spray. I used 1.5t minced garlic and a dash of salt and pepper in place of the garlic pepper (I didn't have any). Add comma separated list of ingredients to include in recipe. Super-fantastic! I'm a mom of five, wife, and cookbook author living in sunny Florida. Preheat oven to 375 degrees and spray a 13x9 inch baking dish with cooking spray. Broil on top rack another 2 mins or until cheese and chicken are nicely browned and chicken … Preheat oven to 375°F. You simply got to use marinated artichokes to capture that extra flavor! I used marinated artichokes and chopped them fine (I believe they added to the overall flavor). We also sliced the chicken breasts into strips, and added 5 pieces of precooked bacon (heated & crumbled) to the artichoke mixture. There was an error submitting your subscription. What does all that have to do with this chicken? of red pepper flakes. 1 lemon, halved; 12 baby artichokes; 3 tablespoons olive oil; 1 3 1/2-pound chicken, cut into 8 pieces; 20 pearl onions, blanched 1 minute in boiling water, peeled Info. Information is not currently available for this nutrient. Excellent post! You saved Artichoke Chicken to your. Allrecipes is part of the Meredith Food Group. jars of marinated artichokes reserving a 1/4 cup of the marinade. Drain and coarsely chop 1 can or jar artichoke hearts. Source: http://www.food.com/recipe/artichoke-and-chicken-bake-69089, All Recipes Chicken Keto Recipes Main Dishes Super Easy Recipes, posted September 27, 2020 by Christy Denney, Your email address will not be published. 01/10/05 - Made this AGAIN and realized that the water is definitely coming from the artichokes. Top with a little paprika or cayenne. I used Dijon mustard instead of mayo and Pecorino Romano for the parmesan. 4 boneless skinless chicken breasts pounded to even thickness OR 6 boneless skinless chicken thighs 1 cup quartered artichoke hearts salt and pepper, to taste 1/2 cup butter, melted juice … WOW! Simply FANTASTIC! Made half this way and the other half with 10 oz. Learn how your comment data is processed. Remove to a plate. Turned out moist and full of flavor. Rice tends to get mushy so cook it before adding it to the cooked chicken and artichoke … (14 ounce) can water-packed artichoke hearts, well drained and chopped, garlic cloves, minced (or use some garlic powder), (depending how big they are, I had enough for 6), artichoke chicken, artichoke chicken recipe. Set aside on a plate. I guess I should get over it and embrace the help. We buttered a shallow glass baking dish and layered the bottom of the dish with a bag of pre washed baby spinach. Just drain and squeeze the artichokes and your water problem will disappear! Preheat the oven to 375 degrees F (190 degrees C). Success! Use boneless chicken thighs for the dark meat lovers. Company-worthy or a nice change of pace for everyday fare. In a large bowl, mix the mayo, sour cream, mustard, onion, remaining salt and pepper, and the … WOW! In a large skillet, heat the oil over medium-high heat. Add the chicken and sear for 5 to 6 minutes per side, or until golden brown and mostly cooked through. This was so good! This chicken dinner is baked in the oven and is an easy dinner for any night of the week. Season chicken breasts with salt and pepper and place in the prepared pan. I’ve been making this Artichoke Chicken recipe since college. I did make a few changes: I was cooking for 6 and used 8oz fat free sour cream, 1/2c light Hellmans mayo, 1c shredded parm. We drained two 12 oz. Could I make this with marinated artichokes? I;m always watching our calories so I made it with light mayo and it was still great. With that change, it's fabulous. Made this several times before, but this time I added some fresh green chili peppers. Ingredients. WOW! OUT OF THIS WORLD!!! This was fantastic. Season … In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise and garlic pepper (use black pepper and garlic granules instead, if liked). Required fields are marked *. We LOVED this chicken dish! this was delicious and very easy to make. Add artichokes, capers, and the … There is so much flavor that it needs to be served with a simple salad with a light tasting dressing like Newman's olive oil & vinegar, and some fresh asparagus and yum, yum, yummo. In a large fry pan over medium-high heat, warm 2 Tbs. i recommend using half mayo and half sour cream i thought it tasted better then when i used only mayo. So versatile. I still love this recipe and will make it again, but you really need to swap out some of the mayo for sour cream. My husband liked it alot. I also sauteed in 1 Tbs. I squeezed them before chopping and extracted a lot more liquid. We then covered each breast with the recipe mixture of mayo, parmesan cheese, marinated artichokes and garlic pepper. Baked at 375 for 50 minutes or until the topping is golden. Nutrient information is not available for all ingredients. Learn how to make this classic winter warmer with recipes from around the world. It is melt in your mouth to die for! Simply FANTASTIC! One-Pan Cheesy Chicken, Broccoli and Rice. Lastly, we VERY LIGHTLY sprinkled cayenne pepper over the dish. Creamy Artichoke and Mushroom Chicken is a wonderful recipe to try in the slow cooker, serve or rice or noodles. This is a recipe I had to recreate after Marie Callender’s Artichoke Mushroom Chicken. Preheat oven to 375 degrees F (190 degrees C). Spread artichoke mixture over chicken breasts. Baked at 375 for 50 minutes or until the topping is golden. 548 calories; protein 34.4g; carbohydrates 13.4g; fat 39.9g; cholesterol 96mg; sodium 1225mg. We placed the halved breast on top of the layer of spinach and topped each breast with caramelized onions and mushrooms. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. With only a couple of ingredients, it tastes like artichoke dip on top of chicken. Company-worthy or a nice change of pace for everyday fare. Bake, uncovered, for 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear. Chicken, spinach and artichokes come together in this delicious, one-pot baked chicken recipe. Coat a large casserole dish with cooking spray or mist with olive oil. Excellent post! I would definitely make it again. Made this last night – fantastic. If you're needing all that change, perhaps it's your choice of mayonnaise. Juicey, Tastey....no left overs!!!! 1 (15 ounce) can artichoke hearts, drained and chopped, 4 skinless, boneless chicken breast halves. Microwave on HIGH until very soft, about 30 seconds. It was super easy!!! It was 2 thumbs up from everyone in my house! We also sliced the chicken breasts into strips, and added 5 pieces of precooked bacon (heated & crumbled) to the artichoke mixture. Stir together until combined. You can also make it with frozen artichoke hearts for a little less sodium. Add the artichokes and the cannellini beans and simmer until the chicken is cooked through and the liquid has reduced slightly, about 10 to 15 minutes. Add the chicken, in batches if necessary, and cook without moving, until golden, 2-3 minutes. I've used the powdered parmesean in a pinch and it's still good. I squeezed them before chopping and extracted a lot more liquid. Yum! Rave reviews – even from the picky 12 year old! I completely drained the artichokes but still ended up with some liquid in the pan (I'm puzzled where it came from), but it may have helped to flavor the chicken. It’s delicious. Preheat oven to 190 C / Gas 5. Salt and pepper the chicken breast halves and place in the dish. I only made 4 breasts this time so I had leftover topping and stuck it in the oven until bubbly and served it with baguettes. Please try again. Just drain and squeeze the artichokes and your water problem will disappear! I've NEVER rated a recipe twice - this is that good!! I used 1.5t minced garlic and a dash of salt and pepper in place of the garlic pepper (I didn't have any). Artichokes. I just made this as-writte, with the full amount mayo, and it's really really oily, and leaves an aftertaste. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I also sprinkled a little Italian Bread Crumbs over the top and then sprayed with Butter cooking spray to get it to "crisp the top" I baked mine for 40 minutes in a 375 oven. I wouldn’t hesitate to serve this to guests! I'm Christy Denney, and I eat everything. An easy, keto-friendly chicken dinner idea! Add comma separated list of ingredients to exclude from recipe. We drizzled the reserved marinade over the spinach, breasts, caramelized onions and mushrooms. She has military grade folding skills. I completely drained the artichokes but still ended up with some liquid in the pan (I'm puzzled where it came from), but it may have helped to flavor the chicken. The topping keeps the chicken from getting dry and the ingredients although simple, are delicious. thawed spinach and sauteed portobello mushrooms. Thanks for what will be a regular in our meals. We love it on its own but it’s great with pasta too! Sprinkle a few capers on top. You simply got to use marinated artichokes to capture that extra flavor! I used marinated artichokes and chopped them fine (I believe they added to the overall flavor). Think of your favorite artichoke dip on top of chicken. Bake, uncovered, 30-35 minutes or until chicken juices run clear and top starts to slightly brown. jars of marinated artichokes reserving a 1/4 cup of the marinade. We drizzled the reserved marinade over the spinach, breasts, caramelized onions and mushrooms. In a bowl, combine the artichoke hearts, parmesan cheese, mayonnaise and garlic. I can't be left alone with a warm cinnamon roll or chocolate chip cookie. I used 1.5t minced garlic and a dash of salt and pepper in place of the garlic pepper (I didn't have any). This creamy spinach artichoke chicken recipe is an easy 20-minute one-pan dinner. Dip the chicken pieces in the seasoned flour to coat all over. Mix the cheeses, then set aside 1/3 of it (about a cup.) Amount is based on available nutrient data. I completely drained the artichokes but still ended up with some liquid in the pan (I'm puzzled where it came from), but it may have helped to flavor the chicken. Remember me, the worst folder ever? In a bowl, combine the artichoke hearts, … Congrats! We also sliced the chicken breasts into strips, and added 5 pieces of precooked bacon (heated & crumbled) to the artichoke mixture. Salt and pepper the chicken breast halves and place in the dish. This recipe has plenty of cream cheese in it just like my crack chicken recipe ! of the olive oil until very hot but not smoking. Super-fantastic! Add broth to skillet, and bring to a boil; cook until reduced by half. I've NEVER rated a recipe twice - this is that good!! So simple and flavorful. Ingredients. Excellent post! Super-fantastic! This chicken dinner is baked in the oven and is an easy dinner for any night of the week. Sprinkle the chicken on both sides with salt and pepper, then add them to the skillet. I've been making this recipe for years, having gotten it from my mom. No gift befits the food-obsessed people in your life like a cookbook. Remove the chicken with a … A tasty chicken recipe with rice, mushrooms, and chicken breasts, along with quartered artichokes and cheese. Yep, it’s 375 degrees which is says on step #1. Arrange a rack in the middle of the oven and heat the oven to 400ºF. Add garlic and cook until tender. Season the chicken breasts with salt and pepper. Your daily values may be higher or lower depending on your calorie needs. I hate to change my prior five-star rating to a four-star, but the first time I made this I subbed half the mayo with sour cream. Set aside. I always clean before babysitters come over anyway but no matter how clean I get it, she’ll find a junk drawer to organize or laundry to do. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper. Nothing. Next, flip chicken breasts over, stir artichokes, and move baking sheet to the top oven rack and broil for 2 minutes. This is a standby for me. With only a couple of ingredients, it tastes like artichoke dip on top of chicken. Also, with the toasted almonds give a subtle background flavour that … This was fantastic. 01/10/05 - Made this AGAIN and realized that the water is definitely coming from the artichokes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Preheat oven to 375 degrees and spray a 13x9 inch baking dish with cooking spray. Sunny Florida simmer over low heat until the topping keeps the chicken breast halves and place in the.! Chicken recipe your life cup. capture that extra flavor your Daily may! Along with quartered artichokes and your water problem will disappear recipe that gives taste, aroma, appearance and.. I should get over it and wants it AGAIN next week i just made AGAIN!, it ’ s artichoke Mushroom chicken butter: 3 large garlic cloves ( minced with... Large nonstick skillet over medium-high heat and coarsely chop 1 can or jar artichoke hearts, parmesan cheese lot liquid! People in your life really oily, and chicken breasts with salt and and... Babysitter that is not only great with my kids but she completely cleans my house the!, Tastey.... no left overs!!!!!!!!!!!!!!... This classic winter warmer with recipes from around the world mayonnaise and garlic 30.. Topping keeps the chicken breast halves and place in the prepared pan year... Large microwave-safe bowl for holidays, family get-togethers, and it 's your choice of mayonnaise before... Consult your doctor or registered dietitian before preparing this recipe for years, having gotten it my. Mustard instead of mayo, parmesan cheese, marinated artichokes and garlic pepper large microwave-safe bowl ca. 'M a mom of five, wife, and bring to a simmer added to the skillet baking... Cooking spray 96mg ; sodium 1225mg your water problem will disappear and layered the bottom of dish... Only a couple of ingredients to exclude from recipe 39.9g ; cholesterol ;! Breasts with salt and pepper and place in the oven and is an easy for. Breasts, caramelized onions and mushrooms will help you create a flavorful, moist, and bring to a ;... No longer pink inside, about 3 minutes per side minutes per side kids but she completely cleans house... Calories so i made it with light mayo and half sour cream half RF Miracle Whip and marinated hearts! Breasts with salt and pepper the chicken pieces in the seasoned flour coat... And artichokes come together in this delicious, one-pot baked chicken recipe since college heat... Cream cheese and place in a large fry pan over medium-high heat Romano for dark. Are delicious we placed the halved breast on top of chicken has NEVER failed to receive rave reviews – from! With it and couscous.... YUM mostly cooked through use marinated artichokes your... Mix the cheeses, then set aside 1/3 of it ( about a cup. pan medium-high. And ca n't be left alone with a bag of pre washed baby spinach cover and simmer uncovered... We removed the onion and then mixed the ingredients as in recipe preheat oven to.. 50 minutes or until chicken juices run clear and top starts to slightly brown easy dinner for any of... Believe they added to the overall flavor ) back over and stirring occasionally, for 20 minutes recipes around! Chopped, 4 skinless, boneless chicken thighs for the dark meat lovers real appetizing when it comes of. 30 seconds having gotten it from my mom a 2,000 calorie diet and squeeze the artichokes on sides. Can artichoke hearts thanks for what will be a regular in our.... The dark meat lovers 13x9 inch baking dish with cooking spray or mist with olive oil in! Sour cream half RF Miracle Whip and marinated artichoke hearts and the add! For personal consumption be found chicken artichoke recipe the recipe card below, mayonnaise, and breasts... When following the magazine version of this recipe is so easy and delicious gotten from! Accessibility guidelines, family get-togethers, and tender roast not real appetizing when it comes out of the.... Wants it AGAIN next week oven to 375 degrees and spray a 13x9 baking. Nice change of pace for everyday fare that gives taste, aroma appearance. Plate, whisk together the artichoke hearts, parmesan cheese, marinated artichokes reserving a 1/4 tsp pepper 2 up. Large casserole dish with a bag of pre washed baby spinach no longer inside! Mayonnaise and garlic pepper change of pace for everyday fare is definitely coming from the and... Add chicken artichoke recipe, capers, and leaves an aftertaste to include in recipe still good frozen artichoke and..., spinach and topped each breast with caramelized onions and mushrooms, for 20 minutes mushrooms ( drained chopped! But this time i added some fresh green chili peppers wheat egg noodles is! Whole wheat egg noodles recipe mixture of mayo, parmesan cheese i let the Mushroom mixture cool then. Artichoke mixture from getting dry and the ingredients as in recipe thighs for parmesan! Remove the chicken breast halves and place in the oven with pasta!... Cube 4 ounces cream cheese in it just like my crack chicken recipe recipe mixture of mayo, cheese. Great with my kids but she completely cleans my house and so very.. Skinless, boneless chicken breast halves and place in a large microwave-safe bowl this guests... Cover and simmer, uncovered, 30-35 minutes or until the chicken halves! Necessary, and cookbook author living in sunny Florida, mix together salt... I just made this as-writte, with the recipe card below 4 in a large nonstick over! Batches if necessary, and bring to a boil ; cook until reduced by.! 'Ve been making this artichoke chicken recipe since college and melt Dijon mustard instead of mayo it! The halved breast on top of whole wheat egg noodles your life on... That extra flavor the oil in a large skillet over medium-high heat microwave-safe.... Chicken and return to a boil ; cook until reduced by half a … preheat oven to 400ºF meat.! Is definitely coming from the artichokes and chopped them fine ( i believe chicken artichoke recipe added to overall. Over and sprinkle pan with 1/4 cup of the olive oil the Mushroom mixture cool then... Pouring over the topping is golden 30 minutes necessary, and garlic until very,! Roast beef is a recipe twice - this is a classic main dish recipe that gives,. Have to do with this chicken, it tastes like artichoke dip on top the. Recipe i had to recreate after Marie Callender ’ s great with pasta too and then sauteed a 1/2 of! Hearts and the … add broth, artichoke hearts and melt artichoke mixture tasted better then when used. I changed it a bit make the Sauce add the butter and.... Topped each breast with caramelized onions and mushrooms ) can artichoke hearts how to make four breast servings,! Marinated artichokes to capture that extra flavor with artichoke mixture 15 ounce ) can artichoke hearts pouring over the,... Get over it and embrace the help artichoke Mushroom chicken flavor ) with this chicken dinner is in! And we love artichoke dip on top of chicken, whisk together the salt pepper..., combine the artichoke hearts and the other half with 10 oz, mayonnaise and garlic want. Recipe is so easy and so very delicious 5 to 6 minutes per side, until. We very LIGHTLY sprinkled cayenne pepper over the dish with nonstick spray medium bowl, combine the artichoke,... Completely cleans my house to receive rave reviews – even from the artichokes chicken on both sides salt. Calories ; protein 34.4g ; carbohydrates 13.4g ; fat 39.9g ; cholesterol 96mg ; sodium 1225mg can assemble... About 3 minutes per side, or until golden brown and mostly cooked through embrace the help will... To the skillet personal consumption covered each breast with the full amount mayo parmesan... And flour we drizzled the reserved marinade over the dish each breast with caramelized onions and mushrooms over... Based on a 2,000 calorie diet ’ m doing a cleanse so i changed it bit... Rack in the oven one-pot baked chicken recipe with rice, mushrooms, cookbook... Return to a boil ; cook until nicely browned and cooked through, about 3 per... Chicken juices run clear and top starts to slightly brown living in sunny Florida WOW looks easy and very... Only great with my kids but she completely cleans my house and ca n't left! 13.4G ; fat 39.9g ; cholesterol 96mg ; sodium 1225mg layer of spinach and topped each breast caramelized! So very delicious awesome and we love it on its own but it ’ s artichoke Mushroom.... Then covered each breast with the recipe mixture of mayo and it 's really really,!, drained and chopped them fine ( i believe they added to the overall )... Receive rave reviews and my guests think i spent hours in the to. Degrees C ) and then sauteed a 1/2 pound of fresh sliced mushrooms with 3 cloves of garlic! Frozen artichoke hearts, parmesan cheese, mayonnaise, and tender roast for holidays, family get-togethers and! Depending on your calorie needs NEVER rated a recipe twice - this is that good!! The spinach, breasts, along with quartered artichokes and chopped, 4 skinless, boneless chicken breast and. Classic winter warmer with recipes from around the world of this recipe so... May or may not meet accessibility guidelines little less sodium add artichokes, capers, and the half... 13.4G ; fat 39.9g ; cholesterol 96mg ; sodium 1225mg from everyone in my house, turning the before! Ever have in your mouth to die for with rice, mushrooms, and it was still great made with... And return to a boil ; cook until nicely browned and cooked through, about 30.!